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dc.contributor.authorGribble, Fiona M.
dc.contributor.authorDiakogiannaki, Eleftheria
dc.contributor.authorReimann, Frank
dc.date.accessioned2020-11-26T13:01:19Z
dc.date.available2020-11-26T13:01:19Z
dc.date.issued2016-11-22
dc.identifier.citationGribble F, Diakogiannaki E, Reimann F (2017) 'Gut hormone regulation and secretion via FFA1 and FFA4', in Free Fatty Acid Receptors , Springer New York LLCen_US
dc.identifier.pmid27873089
dc.identifier.doi10.1007/164_2016_46
dc.identifier.urihttp://hdl.handle.net/10547/624681
dc.description.abstractThe digestion, absorption and utilisation of dietary triglycerides are controlled by gut hormones, released from enteroendocrine cells along the length of the gastrointestinal tract. Major players in the detection of ingested lipids are the free fatty acid receptors FFA1 and FFA4, which are highly expressed on enteroendocrine cells. These receptors are activated when free fatty acids (FFA) are absorbed across the intestinal epithelium, and provide a dynamic hormonal signal indicating that lipids are arriving in the bloodstream from the gut. This review addresses our current knowledge of how ingested triglycerides modulate gut hormone release via FFA1 and FFA4.en_US
dc.language.isoenen_US
dc.publisherSpringer New York LLCen_US
dc.relation.urlhttps://link.springer.com/chapter/10.1007%2F164_2016_46en_US
dc.subjectCCKen_US
dc.subjectIncretinen_US
dc.subjectFFA1en_US
dc.subjectGhrelinen_US
dc.subjectFFA4en_US
dc.subjectGIPen_US
dc.subjectGLP-1en_US
dc.titleGut hormone regulation and secretion via FFA1 and FFA4en_US
dc.title.alternativeFree Fatty Acid Receptorsen_US
dc.typeBook chapteren_US
dc.date.updated2020-11-26T12:55:08Z
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