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    A qualitative study on the food habits and related beliefs of pregnant British Bangladeshis

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    Authors
    Yeasmin, Syeda Fahmida
    Regmi, Krishna
    Affiliation
    University of East London
    University of Bedfordshire
    Issue Date
    2013-05
    Subjects
    food habits
    British Bangladeshis
    pregnancy
    
    Metadata
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    Abstract
    It is quite challenging to deal with the health care needs of migrant populations in general, especially pregnant women, due to their diverse sociopolitical and cultural beliefs and practices. In this article, we aim to examine and understand the food habits and beliefs of pregnant British Bangladeshis using qualitative methods. Our results indicate some positive associations between the increased intakes of particular foods to ensure healthy outcomes. We also note that migration affects pregnant Bangladeshi women's physical and mental conditions. We conclude that effective health care and awareness about traditional food beliefs and habits, and their subsequent reflection into the national and local policy agendas, may bring forth positive changes and improve the overall health of pregnant women.
    Citation
    Yeasmin, S., Regmi, K. (2013) 'A Qualitative Study on the Food Habits and Related Beliefs of Pregnant British Bangladeshis' Health Care for Women International 34 (5):395
    Publisher
    Taylor & Francis
    Journal
    Health Care for Women International
    URI
    http://hdl.handle.net/10547/593436
    DOI
    10.1080/07399332.2012.740111
    Additional Links
    http://www.tandfonline.com/doi/abs/10.1080/07399332.2012.740111
    Type
    Article
    Language
    en
    ISSN
    0739-9332
    1096-4665
    ae974a485f413a2113503eed53cd6c53
    10.1080/07399332.2012.740111
    Scopus Count
    Collections
    IHR Institute for Health Research

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