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    Effect of breakfast glycemic index on metabolic responses during rest and exercise in overweight and non-overweight adolescent girls

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    Authors
    Zakrzewski-Fruer, Julia K.
    Stevenson, E.J.
    Tolfrey, Keith
    Issue Date
    2011
    Subjects
    C600 Sports Science
    exercise
    adolescents
    fat oxidation
    
    Metadata
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    Abstract
    The metabolic responses to mixed breakfast meals with different glycemic indexes (GI) and their effects on substrate metabolism during exercise in adolescent girls have not been examined. The interaction with weight status also warrants investigation. This study investigated the effect of mixed breakfast meals containing high GI (HGI) or low GI (LGI) carbohydrates on metabolic responses and fat oxidation during rest and exercise in overweight (OW) and non-overweight (NO) adolescent girls.
    Citation
    Zakrzewski, J., Stevenson, E.J. and Tolfrey K. (2011) 'Effect of breakfast glycemic index on metabolic responses during rest and exercise in overweight and non-overweight adolescent girls', European Journal of Clinical Nutrition, 66(4), pp.436-442.
    Publisher
    Nature Publishing Group
    Journal
    European Journal of Clinical Nutrition
    URI
    http://hdl.handle.net/10547/294866
    DOI
    10.1038/ejcn.2011.175
    Additional Links
    http://www.nature.com/doifinder/10.1038/ejcn.2011.175
    Type
    Article
    Language
    en
    ISSN
    0954-3007
    1476-5640
    ae974a485f413a2113503eed53cd6c53
    10.1038/ejcn.2011.175
    Scopus Count
    Collections
    Applied Sport and Exercise Physiology

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