Dietary glycated protein modulates the colonic microbiota towards a more detrimental composition in ulcerative colitis patients and non-ulcerative colitis subjects
short-chain fatty acids
MetadataShow full item record
AbstractThe aim of the study was to investigate the effect of native, heated and glycated bovine serum albumin (BSA) on the ulcerative colitis (UC) and non-UC colonic microbiota in vitro. Results suggest that dietary glycated protein may impact upon the composition and activity of the colonic microbiota, an important environmental variable in UC.
CitationMills, D.J.S.; Tuohy, K.M.; Booth, J.; Buck, M.; Crabbe, M.J.C.; Gibson, G.R. and Ames, J.M. (2008) 'Dietary glycated protein modulates the colonic microbiota towards a more detrimental composition in ulcerative colitis patients and non-ulcerative colitis subjects', Journal of Applied Microbiology, 105(3), pp.706-714
JournalJournal of Applied Microbiology