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dc.contributor.authorEverett, Sallyen_GB
dc.date.accessioned2012-05-23T10:00:01Z
dc.date.available2012-05-23T10:00:01Z
dc.date.issued2008
dc.identifier.citationEverett, S. (2008) 'The role of food tourism in sustaining regional identity: a case study of Cornwall, South West England' Journal of Sustainable Tourism 16(2) pp.150-167en_GB
dc.identifier.issn0966-9582
dc.identifier.urihttp://hdl.handle.net/10547/225510
dc.language.isoenen
dc.relation.urlhttp://www.tandfonline.com/doi/abs/10.2167/jost696.0en_GB
dc.titleThe role of food tourism in sustaining regional identity: a case study of Cornwall, South West Englanden
dc.typeArticleen
dc.identifier.journalJournal of Sustainable Tourismen_GB


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